The turkey is the crux of the Thanksgiving Day meal. You can have the
best mashed potatoes and gravy this side of the universe, but if your
turkey is a sawdust nightmare, your day could end up being much less
successful than you’d hoped. To help you make the juiciest, most
show-stopping turkey you can, here are 5 mistake many beginning cooks
make on the big day and how you can prevent them.
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