Monday, 12 March 2012

Austria Recommends a Name Change for ‘Discriminatory’ Foods

Your menu has a dirty mouth, and you might not even realize it. That spicy pasta – spaghetti alla puttanesca – literally means “whore’s spaghetti.” In the U.K., you’ll find “spotted dick” on store shelves. In Alpine Europe, double-baked rye bread is called “Negerbrot.” (The last part of the word means “bread,” and you can probably figure out the first part.) They’re all legitimate food items, but Austria is hoping some of these names have caused offense for the last time.
The country routinely serves up traditional dishes whose names point to a time far past. “Zigeunerschnitzel” is a typical pork cutlet topped with a sauce made of peppers and onions. But when you order it, you’re asking for a plate of “Gypsy steak.” “Mohr in Hemd” is a dessert made with chocolate cake and whipped cream. Translated, its name means “Moor in a shirt,” a nod to the North Africans that have migrated to Europe throughout the centuries.

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